When it comes to restaurants, Sydney diners are spoiled for choice. But when it comes to genuine Italian cuisine, there are few Sydney restaurants that can match the authentic flavours you will discover at La Piazza in Lane Cove.
We serve the best pizza and best pasta in Lane Cove, and arguably the best Italian food in Sydney. Just ask our regular clientele.
Unlike other Sydney restaurants, La Piazza’s inspiration comes directly from the streets of Naples where the art of pizza making is famous across the globe. Our chefs have brought this craftsmanship home to our Italian restaurant in Sydney where we have lovingly reproduced the unique aromas and taste that make genuine Italian food so universally popular.
From our not-so-humble pepperoni pizza to our more exotic gourmet pizzas and Italian dishes, we have something to please all palates. We use only the freshest ingredients and make all our pastas and pizza doughs in house. We have an extensive international wine list and all our food is served in an atmosphere designed to reflect southern Italy’s proud traditions and gracious hospitality.
La Piazza Lane Cove Pizza and Pasta offers the choice of indoor or alfresco dining and is open every day to cater for that special occasion, business lunch or weekend get-together. We also do takeaway and have a catering service that can supply Sydney’s best pizza and best pasta for your business function or family celebration.
OUR PASTA
The best pasta in Lane Cove? Certainly. The best pasta in Sydney? We say so, and our customers agree. Come and explore the huge variety of pasta dishes at La Piazza Pizza and Pasta Lane Cove. We specialise in all the pasta classics including our ever popular spaghetti bolognese. We add a new dimension to this Italian pasta staple by simmering our sauce at a very low temperature. It tastes simply superb.
La Piazza Pizza and Pasta Lane Cove also specialises in new wave contemporary dishes such as Linguini Alla Polo – chicken, artichokes and snow peas in a fluffy tarragon sauce. We are experts in preparing old favourites like Penne Pasta with Sausage, a dish packed with flavour. Why not try Fettuccini Marinara, a real treat for seafood lovers using a recipe brought from the coastal regions of northern Italy.